There is plenty to learn for the new newsagent and plenty an old hand can forget. I am often asked about important day to day operational tasks in running a newsagency so I started putting together a list. It’s an evolving work in progress, something I am happy to share with anyone – not as a definitive list of what you need to be on top of in running your newsagency business but something at least you can check against.
- MAGAZINES.
- Arrive invoices through XchangeIT – no other way.
- Only sell magazines by scanning. Never use department keys.
- Do not label all magazines. Do not label weeklies or high volume monthlies.
- When returning magazines, scan out returns. Do this at least weekly.
- Early return at least twice a month – based on what is NOT selling.
- If you have sub agents – only supply them through the sub agent facilities in your newsagency software.
- Check your magazine account as soon as it comes in to ensure you have received all credits.
- Pay your magazine bills on time without fail – avoid being cut off for weeks without magazines.
- You control where magazines are placed, it is your shop. Do not be told by publisher reps where magazines should go.
- You do not have to put posters in the window. I recommend against this.
- You do not have to do big magazine displays – it is your choice. I see no evidence of it increasing sales.
- I recommend against letting magazine companies set up display unless you think they will help drive sales.
- NEWSPAPERS.
- You control where newspapers are placed, it is your shop.
- If you are regularly undersupplied, complain to the publisher as well as the supplying newsagent (if you do not have a direct account).
- Scan all newspapers you sell.
- Scan all newspaper returns – accurate data will be your friend in the event of a dispute
- You do not have to put out newspaper posters or place newspapers in a certain position unless you have signed a contract with a publisher agreeing to this.
- Manage your exposure to promotions where you sell stock for a tiny margin.
- CARDS.
- Put out your own cards. Learn what you stock. Take ownership of this most important product category.
- Agree on an ordering process with your card co. account manager.
- Immediately report any over or under supply.
- Trust your data ahead of your gut.
- Pay on time or risk being cut off.
- Discount seasonal stock at the end of the season for a couple of days to p[ick up stragglers and make an extra few $$$.
- STAFF.
- Have a documented position description against which your employees are measured.
- Have a roster every week.
- Have a structured process for handling annual and sick leave.
- Use payroll software for record keeping.
- Pay always on time and preferably by electronic transfer.
- Pay super on time. Do not start someone working for you unless they have provided a super account number with their tax file number.
- Change your roster regularly for casuals.
- STOCK.
- Use your computer system to guide ordering of stock – order based on sales.
- Order to a budget.
- Scan everything you sell.
- Scan out personal use stock.
- Set your own mark-up policy for items that are not pre priced.
- It is easier to discount than increase prices.
- Do not pay for an external stock taker – do it yourself through the year.
- Check high theft risk items like cigarettes weekly or fortnightly.
- When arriving stock be sure to allocate accurately to departments and categories for accurate business reporting.
- SHOP LEASE.
- Pay on time otherwise you could be locked out.
- Do not agree to a new lease unless you have read the entire document and are prepared to agree to it in its entirety.
- Conduct discussions with your landlord in writing to maintain a paper trail.
- GST.
- Complete your BAS on time and make any necessary payment – to reduce the opportunity for you being audited.
- FINANCE AND OTHER MATTERS.
- If you borrowed to get into your business, start paying this off from the first week, make progress everyweek. This avoids you having a challenge when you come to sell the business.
- Pay yourself a wage or at least accrue this in the accounts.
- Integrate with accounting software like Xero – keep bookkeeper costs down.
- Ensure workcover (workers comp.) cover is up to date and maintained.
- Ensure you have appropriate council permits for what you sell – i.e. food.
- Have a structured banking process that ensures that cash is tracked at all steps and at all time.
- Take a data backup every day. The best approach is an automated cloud backup – ask your software company.
- Bank every day and bank the takings for each day separately to make reconciliation easier.
- Use your software to manage the end of shift process to drive consistency and accuracy.
As I said at the start, this list is evolving with time. I hope it is useful to new newsagents and would be newsagents, to understand some of the day to day tasks you cannot afford to get wrong.